Five Cup Fruit Salad

A super easy summer, tropical salad that can be made with items easily found in your pantry, refrigerator or freezer.  This can be used as a side dish to a dinner, a dessert or can be doubled or tripled to take to a potluck dinner.


  • 1 cup mandarin oranges, drained
  • 1 cup pineapple chunks, drained
  •  1 cup miniature marshmallows
  • 1 cup coconut, shredded
  • 1 cup whipped topping or sour cream

Mix all together and refrigerate.  This will keep several days in the refrigerator.

Comment or watch this Recipe on You Tube

Follow me on:

Lynn's Recipes: May 2011

Click here for a handy Conversion Chart

Please note that this site uses cookies to to make our site work and ensure the best experience.

If you choose not to change your browser settings and continue to use this website, you agree to their use.