Lynn shares her dry rub recipe that can be used for pork or chicken. We like to spread this over a pork butt or a whole chicken and then put them on the smoker. You can then pull the pork for pulled pork sandwiches. You can store this in a jar or air tight container in your pantry.
Ingredients:
Mix all the ingredients together and store in an air tight container or jar.
Use on pork or chicken.
Comment or watch this Recipe on You Tube
| Follow me on: | |
 |
YouTube |
 |
|
 |
|
 |
|
 |
Roku |
Lynn's Recipes | January 2016
www.lynnsrecipes.com