Lynn demonstrates how to make a simple, delicious white icing that is suitable to use for cupcakes, cakes, or as a filling for whoopie pies.
*Note - I realize that this is not a healthy icing recipe. It is a family recipe that my Aunt has made for many, many years. It is something that I haven't made in a long time, so we don't have it very often.
Ingredients:
Mix butter and shortening with an electric mixer until well combined and fluffy. Gradually add sugar and mix until creamy.
Heat the milk until hot, no more, and add 1 teaspoon at a time until all is added. Add the vanilla and beat well.
Use as desired.
Chocolate Cupcake Video - http://youtu.be/s81fzGwi-qk
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Lynn's Recipes: March 2013
www.lynnsrecipes.com