Lynn demonstrates how to make some very cute Halloween Treats, Pumpkin Pretzels. These are super easy and really delicious. Adapted from butterwithasideofbread.com and Pinterest.
Ingredients:
Preheat oven to 250°. Line a cookie sheet with parchment paper.
Lay the pretzels on the parchment paper and top with a Milky Way bite. Place in the oven for approximately 3 minutes until you can smush the candy down with another pretzel and they stick together. Once they are all topped, place in the refrigerator until the candy hardens back up.
In the meantime, melt your candy melts either in a double boiler or in the microwave, following the manufacturer’s instructions on the back of the package. Place the melted candy melt in a Ziploc bag and snip off the corner. Pipe the orange candy in the middle of the pretzel. Use sprinkles on top of the candy melt, if desired.
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Lynn's Recipes: October 2014
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