Strawberry Pear Salad

Lynn demonstrates how to make a simple Strawberry Pear Salad that would be perfect to accompany dinner or for lunch. Great for Spring and Summer.



  • 2 heads of Romaine lettuce, washed, dried, and torn
  • 2 fresh pears or 1- 15 ounce can of pears, cut into slices or chunks
  • ½ pound fresh strawberries, sliced
  • Sugared almonds


  • ¼ cup vegetable oil
  • 2 Tablespoons red wine vinegar
  • ½ teaspoon salt
  • Dash pepper
  • 1 teaspoon dried parsley
  • 2 Tablespoons sugar
  • Dash of Tabasco

Combine all of the dressing ingredients in a pitcher and whisk together until sugar is dissolved, or place in a jar and shake.

Put all of the salad ingredients in a bowl, pour over dressing and toss to combine.

Candied Almond Recipe

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Lynn's Recipes: April 2013

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