Lynn demonstrates how to make a simple Ham and Broccoli Quiche that is perfect for a brunch, lunch or light dinner. You can customize this recipe to your taste by substituting with turkey and a different kind of cheese.
1 pie crust, homemade or refrigerated placed in a 9" glass pie pan
Preheat oven to 375°.
Place pie crust in a 9" glass pie pan and set aside.
Layer ham, cheese and broccoli in the crust-lined pie pan. In a medium bowl, beat eggs, milk, salt, pepper and mustard powder with a whisk. Pour over broccoli.
Bake 35-45 minutes or until a toothpick or knife inserted in the center comes out clean. Let stand 5 to 10 minutes before serving.
Lynn's Recipes: January 2013