A delicious muffin that is super easy to make. Great for breakfast, brunch, or just to have as a snack.
Place dry ingredients in a bowl and then put the liquids in the bowl on top of the dry ingredients. Mix with hand mixer until well combined and then mix in chopped pecans. Bake in a muffin pan that has been sprayed with cooking spray. Bake in a preheated 425° 15-20 minutes (mine take about 18 minutes). Makes 12 muffins.
Lynn's Recipes: August 2011