A quick, delicious fresh salsa that is made in the blender. This is really good served with tortilla chips, but you can use in all your Mexican cooking.
Place all ingredients in a blender. Turn the machine on a low speed and increase speed to medium and blend until your desired consistency is achieved. Be careful to not over blend. It could become too liquid if over blended.
Serve with tortilla chips.
Lynn's Recipes: February 2011